Full Service Catering
Take Your Event to the Next Level With Po’s Southern Creole Catering Services
Po's Crawfish Monica
Po’s take on this New Orleans Jazz Fest Favorite is simply divine. She masterfully combines rotini pasta, crawfish tail meat, garlic, onion, cream, wine and Creole seasoning into a delectable meal.
Po's Halloween Treats
Po’s sweet and spooky Halloween treats are now available to help make your celebrations the eeriest and scariest.
Po's Blackened Chicken & Shrimp
Po combines juicy blackened chicken and shrimp over the creamiest Creole pasta to create an unforgettable burst of flavor that your taste buds will definitely thank you for.
Po’s Yay Area Famous Southern Creole Lasagna
Po spins this Italian classic into a rich and creamy creole treat. It’s filled layer by layer with a spicy meat filling and cheese, lathered in a delicious sauce that’s spiked with creole seasoning, then topped with more mozzarella cheese. This is truly a PK winner!
Po’s Gourmet Caramel Apples
Po’s delicious gourmet caramel apples all start with a crisp green Granny Smith apple that’s drenched in a thick and creamy caramel, followed by either a scrumptious white or milk chocolate and is then dipped in a variety of toppings from Snickers to Fruity Pebbles, Oreos to Reese’s Pieces. In addition there are specialties like S’mores, Strawberry Cheesecake, Rocky Road, and Apple Pie to name a few, the list goes on.
Po’s Spicy Creole Jambalaya Meal
Po’s Jambalaya is the center of her West Coast Mardi Gras parties. An intoxicating combination of chicken, sausage, shrimp and rice all simmered to perfection in Po’s delicious fire roasted tomato sauce.
Lu’s Soul Food Spaghetti Is A Fan Favorite
Lu’s Spaghetti Feast includes Po’s delicious Barbecue Ribs, Southern Fried Catfish and Chicken Wings, Potato Salad, a Cucumber Tomato Salad, and Hawaiian Rolls laced with garlic butter. Desserts include German Chocolate Cake and Po’s special Lickity Split Pie. Starting at $25 per plate.
Po’s Shrimp Etoufee is a fan favorite
Po’s Shrimp Étouffee is seasoned to perfection using one of her secret ingredients that takes it to another level and is chock full of delicious, plump shrimp served over rice. Get one main course, a side, and a dessert starting at $25 per plate.
Bring Po’s Kitchen To Your Home
Order a meal for your family or for special occasions. Get one main course, a side, and a dessert starting at $25 per plate.
Po's kitchen
The fondest childhood memories are often of times spent in your grandma’s kitchen. Po’s desserts are guaranteed to remind you of days gone by. Whipping up some of these old fashioned desserts from yesteryear will ensure that they will never really go out of style and be enjoyed for years to come.
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Po's kitchen
Catering
Tea Parties
Candies
Desserts
A Taste of Tradition at Po's Kitchen
Since 1976, every Christmas Eve, Po’s famous gumbo becomes the centerpiece of joyous gatherings, weaving savory memories for families and friends alike. Friends and family travel from all over the nation to get a taste of Po’s gumbo. This yearly holiday tradition is steeped in the cheerfulness of the season and enriched by the laughter of loved ones. The gumbo is more than a recipe; it’s a legacy ladled into bowls, spreading cheer with every spoonful.
In the cozy confines of her bustling kitchen, the sweet symphony of clinking utensils and the comforting clatter of pots and pans tell the story of Po, a grandmother of six, who pours her heart into every meal. Her oven, held shut by a symbolic string, cradles more than just food—it’s a treasure chest of flavors lovingly bound together, reminiscent of her cherished recipes handed down through generations from Crosby, Texas. From the first savory bite of Po’s entrees to the last crumb of her astonishing desserts, guests are invited on a culinary journey. Each dish, crafted with immense love and imbued with authentic Southern roots, promises a one-of-a-kind dining experience that will leave you yearning for more. Po’s Kitchen is where every meal is a testament to the adage that the best ingredient is always love. Welcome, and savor the joy of Southern hospitality at its finest. Enjoy.