Since 1976, every Christmas Eve, Po’s famous gumbo becomes the centerpiece of joyous gatherings, weaving savory memories for families and friends alike. Friends and family travel from all over the nation to get a taste of Po’s gumbo. This yearly holiday tradition is steeped in the cheerfulness of the season and enriched by the laughter of loved ones. The gumbo is more than a recipe; it’s a legacy ladled into bowls, spreading cheer with every spoonful.

In the cozy confines of her bustling kitchen, the sweet symphony of clinking utensils and the comforting clatter of pots and pans tell the story of Po, a grandmother of six, who pours her heart into every meal. Her oven, held shut by a symbolic string, cradles more than just food—it’s a treasure chest of flavors lovingly bound together, reminiscent of her cherished recipes handed down through generations from Crosby, Texas. From the first savory bite of Po’s entrees to the last crumb of her astonishing desserts, guests are invited on a culinary journey. Each dish, crafted with immense love and imbued with authentic Southern roots, promises a one-of-a-kind dining experience that will leave you yearning for more. Po’s Kitchen is where every meal is a testament to the adage that the best ingredient is always love. Welcome, and savor the joy of Southern hospitality at its finest. Enjoy.